Labeling of pasta and rice: published the decrees for the obligation to indicate the origin

[quote align=”center”]Published in OG of the Italian Republic No. 190 of 16 August 2017 the Ministerial Decree 26 July 2017 “Indication of the rice label origin” and published in OG no. 191 of 17 August 2017 the DM 26 July 2017 “Indication of the source, on the label of durum wheat for durum wheat semolina.[/quote] In … Continued

[quote align=”center”]Published in OG of the Italian Republic No. 190 of 16 August 2017 the Ministerial Decree 26 July 2017 “Indication of the rice label origin” and published in OG no. 191 of 17 August 2017 the DM 26 July 2017 “Indication of the source, on the label of durum wheat for durum wheat semolina.[/quote]

In our previous news, we have dealt with the two decrees in the subject that introduce important novelties in the labeling of rice and pasta.

With the publication in the Official Gazette, will enter into force the measures introducing the two-year testing of the labeling system, in line with the standard already in force for dairy products.

The decrees provide for a start from publication in the Official Gazette, a 180-day phase for adapting companies to the new system and the disposal of labels and packaging already produced.

We remember that these regulatory measures are valid only for Italian products sold in Italian territory.

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